Vegan Spotlight: SAOLA Fall-Winter Collection
Bergen, Machu & Picchu: Three styles, one shared mission
At SAOLA, every season is a new opportunity to show that style, comfort, and sustainability can walk side by side. For Fall-Winter 2025, three models take the spotlight: Bergen, Machu, and Picchu. Three distinct styles, one common goal: creating shoes that take you further—with a lighter footprint.
Vegan Grape Leather: From Vineyard to Your Feet
Because great materials tell great stories, we’ve chosen vegan leather made… from grapes! Crafted from winemaking leftovers (skins, seeds, and stems), the grape marc is dried, ground, blended with plant-based oils, and applied to a recycled textile backing. The result? A soft, durable, and cruelty-free material that looks and feels like leather—without the heavy carbon footprint.
Machu Waterproof – The urban adventurer’s best friend
Designed for unpredictable weather, Machu ticks all the boxes:
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Vegan leather: a responsible, stylish alternative to classic leather
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Castor bean oil-based waterproof membrane, breathable and lightweight
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Cushioned sole for all-day comfort
Available in black, chocolate, and navy, Machu is ready for city days and weekend escapes alike.
Bergen Waterproof Warm – Cozy and dry all winter long
Blending sneaker style with casual boot comfort, Bergen returns in a lined, waterproof version—perfect for cold and wet days:
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Premium vegan leather, soft yet durable
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Plant-based waterproof membrane
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Clean, versatile design
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Colors: black, chocolate, caramel, navy, cream
Picchu Waterproof – Elegance with a purpose
New in the women’s line this season, Picchu brings minimalist design and performance together:
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Soft-touch vegan leather
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Plant-based waterproof membrane
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Sleek, feminine silhouette
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Colors: caramel, black, cream cork
Why we love them
Because they prove you can have timeless style, responsible innovation, and everyday comfort—all in one pair.
